These soybean falafel patties are nutritious and flavorful, adhering to a whole-foods approach. Made with soybeans, black and red rice, oats, and sea vegetables, they offer a complete protein profile and essential minerals. These patties freeze well for meal prep and can be served in various ways, promoting healthy, plant-based eating.
This baked plant-based mac and “cheese” offers a healthy alternative to traditional comfort food. Made with white beans, cashews, and vegetables, it is dairy-free and packed with nutrients. Designed for the RISE & REPAIR project, it supports long-term health while being easy to prepare and perfect for meal prep.
This nightshade-free vegan chili offers a comforting alternative for those sensitive to nightshades like tomatoes and peppers. Made with butternut squash, black beans, and warm spices, it delivers bold flavors without the typical discomfort. Ideal for various diets, it’s family-friendly, healthy, and can be easily frozen for future meals.
