My mother used to tell me, “waste not, want not.” I don’t know about you, but I get a little disgusted at having to throw away or compost what was once really good and delicious food! Food that we worked hard to make money to buy or to grow in our garden. Have you ever gotten to the end of the week or the end of batch cooking for the week and wondered what to do with the vegetables that are left over? You don’t want them to go to waste, but you don’t quite know what to do with them either.