milled grains fresh ground flour whole wheat
Articles

Why Freshly Milled Grain Beats Store-Bought Flour

The author emphasizes the benefits of milling their own grains, highlighting superior taste and nutrition compared to store-bought flour. Freshly milled flour retains essential nutrients lost in processing, unlike enriched flour, which may include synthetic vitamins. The post discusses the history of flour enrichment and its impacts on health and flavor.

threshing: separating good seed from chaff
Articles

Gardening Wisdom: The Good Seed and Chaff

The piece reflects on the joys of gardening, emphasizing the transformative process of sowing seeds and harvesting. It draws parallels to biblical lessons on separating valuable seeds from the chaff, highlighting spiritual significance in faith and personal growth. Readers are encouraged to examine their spiritual practices and actively plant seeds of the Word.