You are going to love this “white” sauce tortilla chip dip, don’t forget to thin it with some water and try it as a dressing as well! It is low fat, with absolutely no added fat, and if you dehydrate your corn tortillas instead of frying them, you have a whole food snack that eats like a meal!
Whole wheat bread is a nutritious choice, suitable for vegan and fat-free diets. This fat-free vegan recipe for the Zojirushi bread machine allows for experimentation with various wheat types. Avoiding oils promotes better health by reducing risks associated with cardiovascular diseases. A humorous baking story underscores the importance of following ingredient instructions for success.
Smoothie bowls, or nice cream, are a delicious treat that incorporates saltiness from celery. Surprisingly, the celery flavor is not detectable, making it an enjoyable option. The author finds it so good that they crave it daily, highlighting its appeal and tastiness.
The Walker Bag Pattern Crochet Along offers a detailed guide to creating a functional walker bag inspired by the author’s personal experiences. Originally sold online, the pattern is now freely available. It includes materials, step-by-step instructions, and video links, encouraging users to share their creations and personalize their bags.
Make this syrup ahead of time, you will not regret having this cough and decongestant syrup close at hand and ready to use when cold and flu season hits or when seasonal allergies rear its ugly head!
I love Azure Standard, because they have standards, and they stick to them. I know that I can trust their products to be safe to feed my family. This is a company that I can support, because they have ethics and standards that align with my own. I can buy products in bulk or individual items too, if I so desire. This company makes it really simple and easy to order groceries and stock my pantry for winter or whatever life throws our way.
My very first job was working at Dairy Queen. (Don’t worry, I never use that as a secret password or secret question.) I was always the front counter person, because people loved me for some reason, so that meant in the restaurant that I worked at the ice cream making was my responsibility. My favorite thing to make was banana split topped with candied walnuts of course. That little curl at the top of the ice cream is a DQ signature trademark, and it had to be just right! So, when I had any blizzard, sundae, or banana split to make, I loved to smell the syrups. That smell still takes me back. Say what you want, I loved working at Dairy Queen, and I had the best boss and coworkers!
One of my favorite blasts from the past is lemon curd….it is great as a pie filling, in lemon bars, on toast…on a spoon. haha I was craving lemon curd so much that I could almost taste it. You’ve been there right? Lemon curd is a very rich, very decadent dessert. It has the perfect mix of sweet and tart, with a nice thick buttery mouth feel. It is typically very easy and quick to make. If you love lemons, you will adore this Vegan Lemon Curd Recipe!
This is a nice mellow sweet BBQ Sauce that packs a powerful punch in flavor with just a hint of heat to spice things up. You may be surprised at my two secret ingredients: cinnamon and clove. These bring a really nice layer of flavor that is very satisfying to the palate.
This is an easy quick delicious vegan chocolate milk recipe that does not require you to milk a bag!
