Rainbow Quinoa Salad
Servings: 2 people
Calories: 253kcal
Ingredients
- 2 cups cooked quinoa
- ½ cup diced tomatoes
- 1/2 cup diced peppers
- 1/2 cup diced cucumbers
- 1/2 cup diced carrots
- Juice of 1 Lemon
- Herbs
Instructions
- Mix all ingredients and serve chilled.
Notes
For nightshade free: Replace tomatoes and peppers with shredded cabbage, diced apples, or extra cucumber. Lemon and herbs will keep everything bright and flavorful.
Nutrition
Calories: 253kcal | Carbohydrates: 46g | Protein: 9g | Fat: 4g | Saturated Fat: 0.5g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 1g | Sodium: 39mg | Potassium: 619mg | Fiber: 7g | Sugar: 5g | Vitamin A: 5827IU | Vitamin C: 38mg | Calcium: 54mg | Iron: 3mg