This Tropical Power Greens Smoothie blends the refreshing hydration of coconut water with the vibrant flavors of mango, pineapple, and banana. Packed with nutrient-rich kale and omega-3-loaded flax seeds, it's finished with a touch of unsweetened shredded coconut for a creamy island twist. Perfect for a morning energy boost or post-workout recovery, this smoothie delivers tropical taste and plant-based power in every sip.
Add ingredients to a high powered Blender in the order they are listed.
Blend: Blend on high for 45–60 seconds, or until smooth and creamy.
Serve Immediately: Pour into a glass and enjoy!
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Notes
Use frozen fruit for a thicker, creamier texture. Frozen bananas and mango chunks make the smoothie extra refreshing without needing ice.Blend flax seeds first if your blender isn’t high-powered, or use ground flaxseed for smoother consistency.Swap kale for spinach if you prefer a milder green flavor or want to use what you have on hand.Adjust sweetness naturally. If your fruit isn’t quite ripe, a pitted Medjool date or a splash of pure maple syrup can add gentle sweetness.Make it a meal. Add a scoop of plant-based protein powder or a tablespoon of nut butter to turn it into a satisfying breakfast.Storage tip: This smoothie is best enjoyed fresh, but you can freeze it in ice cube trays and re-blend with a splash of coconut water for a quick smoothie later.